Profile Summary
Dr. Muhammad U.
I am Muhammad Usman, a Ph.D. Scholar from Pakistan. I have written 2 book chapters, 1 review article in International Journal. I have vast expe...
Dr. Siow Ying T.
With over 18 years of industry experience and a Ph.D. in Food Science, Siow Ying is the founder and lead consultant of Vista Innovate, a firm t...
Dr. Ashish P.
Drying Technology, Energy Conservation, Food processing, Literature Search, Scientific Writing, Research and Development, New Product Developme...
Dr. Stephen F.
Bioscience Editorial consultant 20 years experience, Food safety activist, Green solution promoter and writer
Dr. Lucia del Sol G.
Skilled scientific writer and communicator, with 12 years of experience in writing, editing, and evaluating scientific and medical content (man...
Dr. Kashika A.
5+ years of experience in project management, report writing, and data analysis
Dr. Dr. M. Farhan J.
Food Science and Technology, Value Added Food Product Development, Food Additives, Food Analysis, Sweeteners, Stevia,
Dr. Jason L.
Jason has an unusual background that combines a deep scientific training, technical knowledge, and innovation leadership, with deal-making, lic...
Dr. Ravindra C.
Dynamic and goal oriented biotechnology professional with over a decade of experience spanning academic research, product development, and proj...
Reno G.
Passionate Food Scientist and Chef Developer with an MSc in Food Innovation and Product Design, BSc in Food Science and Technology (Valedictori...
Janet M.
Food Scientist with five years of technical experience in food product development, stability/ shelf-life testing, material sourcing, product v...
Reenu G.
I am a postgraduate in food technology from CSIR-CFTRI and a graduate in food process engineering from IIFPT. I have over 5 Years experience ...
Bhikhukumar K.
Any Food Consultancy, To Setup Food Manufacturing Plant, and Recipe As Well As Recipe Enhancement; We Provides Shelf life Solution Of Food Prod...
Frédéric M.
More than 25 years for various food industries (Seafood,Dairy, Fruits & vegetables, Baked products, Dry spices, Pulses & beans,...
Self-motivated food scientist and product development innovator with over 9 years of relevant experience, education, and related proficiencies....
Vandita S.
Expertise in Development of innovative, green & cost effective products & processes for Nutraceuticals, Dietary supplements, Cosmetic...
Tamanna R.
Food Product Development from Ideation to Commercialization, Food Processing, Novel and Non-Thermal Technologies, Business Feasibility Analysis...
Rizwan A.
Strong ability to excel in a project team environment, More than 15 year of experience in applying the principles and theories of Food science ...
Joan S.
I have 3 years of experience in Quality Assurance/Control, Good Manufacturing Practices Implementation & documentation of SSOP &...
Sunil K.
Experienced Auditor with a demonstrated history of working in the FMCG industry. Skilled in FMCG, Food & Beverage, Product formulat...
Kanaka G.
With 8 + years of experience in biological research, writing and training on a one to one basis, I am a person with love for scientific r...
As a professional Product Development Food Scientist, my main goal is to convert ideas into commercializable product offerings. I use a combin...
Matthew S.
Please note that I do not generally respond to projects with a budget below $5k and my minimum fee for formulation or R&D work is $10k, tho...
Timothy P.
Research and Development Food & Beverage Consultant specializing in streamlining the formulation to commercialization process. Proven t...
Mirza Rashaad Sabila S.
Food Analyst cum Food New Product Development Scientist in MIT-CARS,( NABL, OHSAAS, ISO Accredited Food Lab) Nutritionist with 2 years of exper...
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